Wholesale & Export

We ship live langoustines, lobsters and razor clams across Europe and Asia — with full traceability, export documentation.

Our clients include seafood wholesalers and premium distributors in France, Spain, Hong Kong and Singapore.

We welcome enquiries from any potential new buyers and suppliers.

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Local Customers – Scotland

For over 30 years, we've delivered to local restaurants, and seafood bars — across Seil, Oban and the west coast of Scotland.

Below are some of our regular clients who feature our catch on their menus.

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  Tigh an Truish Inn

  An iconic 2AA Rosette restaurant beside the historic Bridge Over the Atlantic. Known for seasonal, refined cuisine and featured on MasterChef: The Professionals.

  Visit Website →

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  Oyster Bar, Ellenabeich

  A warm, family-run spot offering fresh shellfish and locally farmed produce in one of Scotland’s most scenic west-coast villages.

  Visit Website →